Chilli Manis Catering
30B Quality Road
https://www.chillimanis.com.sg/
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| Chilli Manis Catering Buffet Line Setup |
Delicious Halal Modern Peranakan Dishes Loved By All
(Ratings: On a scale of 1 to 10, with 1 = Worst and 10 = Best)
Overall: 9
Equipment & Logistics: 9
Food & Beverage: 9
Service: 9
Value for Money: 9
Spent about SGD $40 per person.
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Established in June 2018 and helmed by Executive Chef Madam Serene Hoh, the halal-certified Chilli Manis Catering is operated under Neo Group Limited as their Peranakan catering concept. Since their inception, the award-winning Chilli Manis Catering has served over 555,000 customers across over 3,100 corporate clients, garnering multiple rave reviews for their delicious Peranakan dishes, impeccable customer service, and great value for money.
Ordering with Chilli Manis Catering is easy. The corporate account manager and customer service rep who's been handling all our corporate catering requests is Charlotte Lim, who is efficient, accommodating, and hard working. We order from Chilli Manis Catering regularly, and have always been satisfied with the service rendered. As all our clients and colleagues love the dishes from Chilli Manis Catering, we've also ordered from them for house-warming occasions.
The food quality from Chilli Manis Catering is always spot on, and we have favourites amongst their many dishes. Dishes are well-executed and tasty. They've often helped us with mixing and matching dishes across their menus. The set up and tear down of the catering equipment is timely and efficient, and the presentation is attractive and eye-catching. A general 8 dishes + 1 beverage buffet menu option from Chilli Manis Catering is priced around $40 per person, inclusive of decor, delivery, set up and tear down. Will order from Chilli Manis Catering again!
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| Sampler Plate |
The Blue Pea Flower Fragrant Rice has a lovely enticing fragrance, and is soft moist fluffy in texture with mild grainy floral sweet earthy flavour. Good!
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| Blue Pea Flower Fragrant Rice |
The Ayam Panggang / Grilled Chicken holds up well, each boneless piece of grilled chicken thigh having a smoky savoury salty flavour and a juicy tender texture. Good!
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| Ayam Panggang / Grilled Chicken |
The Curry Assam Fish features deboned dory fish fillets in a rich assam curry gravy, resplendent with savoury sweet spicy sour flavour. Chunks of crunchy okra / lady's fingers, juicy tomato, and juicy pineapple, lend vegetal fruity sour sweet earthy flavour. Makes you want to keep reaching for more. Highly recommended!
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| Curry Assam Fish |
Our favourite Potato Salad With Chives & Turkey Bacon, with chunky tender potatoes smothered with crisp garlic chives, crisp red onion, juicy cherry tomatoes, and rich cream. Carries delicious starchy vegetal earthy sweet flavour, nicely addictive. Crisp turkey bacon chips lend a satisfying crunch and meaty salty savoury flavour. Usually wiped clean because everyone loves it. Highly recommended!
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| Potato Salad With Chives & Turkey Bacon |
The Peranakan Sayur Lodeh has soft stewed vegetables (cabbage, string beans, carrots, jicama turnip) in a rich milky curry infused with coconut milk and spices. Lovely vegetal sweet milky spice herbal flavour, pairing well with rice. Highly recommended!
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| Peranakan Sayur Lodeh |
The Ngoh Hiang / Wu Xiang / 5 Spice Roll has meaty minced chicken rolls wrapped in tofu bean curd skin, crisp outside tender inside with meaty salty savoury sweet flavour. Highly recommended!
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| Ngoh Hiang / Wu Xiang / 5 Spice Roll |
The Thai Style Tofu Bean Curd has fried tofu bean curd cubes tossed in a thick Thai chilli sauce, resulting in a grainy sweet spice flavour. Completed with strips of juicy cucumber for vegetal sweet flavour. Good!
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| Thai Style Tofu Bean Curd |
The Mini Chocolate Éclair has a chewy choux puff pastry filled with a light creamy chocolate cream, topped with more chocolate. This dessert confectionery bursts with grainy chocolatey sweet flavour. Highly recommended!
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| Mini Chocolate Éclair |
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