Street Food - Naan

Street Food - Naan

Also Known As:
Naan, Naan Plain, Naan Cheese, Naan Garlic, Naan Kasmiri, Naan Butter


Average Price Per Serving:
SGD $1 - $5


Description:
Naan is a type of leavened, thick Indian flat bread, from Persia / Iran, that has become popular in North India. Naan is made from a dough that has plain white flour / bread flour, water, yeast, sugar, salt, baking soda and plain yoghurt.

The Naan dough is then baked, usually in a tandoor oven, and brushed with clarified butter (Ghee). Naan is usually shaped into an elongated wedge / triangular shape.

Aside from being served plain (Plain Naan), Naan can be topped and baked with a variety of ingredients. In Singapore, typical toppings include cheese (Cheese Naan), garlic (Garlic Naan), butter (Butter Naan) or kasmiri (Kasmiri Naan), which is a Naan topped with nuts and dried fruit or raisins.

Naan is normally served to accompany a curry, and eaten as a staple during a meal.


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Naan is one of the most well-known North Indian flat breads in Singapore.

These are the top 3 stalls which I feel serve the best Naan in Singapore.


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Al-Ameen Eating House
@ 3 Cheong Chin Nam Road
Opening Hours: 24 Hours Daily

@ Trade Hub 21 8 Boon Lay Way #01-27
Opening Hours: 24 Hours Daily

@ 484 Changi Road
Opening Hours: 24 Hours Daily

@ Bamboo Grove Park 5 Chu Lin Road
Opening Hours: 24 Hours Daily

@ The Woodgrove 30 Woodlands Avenue 1 #01-10
Opening Hours: 24 Hours Daily

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The Banana Leaf Apolo
@ 56 Race Course Road
Opening Hours: 10.30am - 10.30pm Daily

@ 48 Serangoon Road #01-32
Opening Hours: 7am - 10.30pm Daily






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Jaggi's Northern Indian Cuisine
@ 34 Race Course Road
Opening Hours: 11.30am - 3pm, 6pm - 10.30pm Daily






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